It turns out that Momofuku has four different restaurants, each on a different floor. I went for the more casual Nikai. It's a great cocktail bar that combines bits of both the Noodle Bar and Shoto menus. I had their famous pork buns as well as the chilled ramen. The thing about eating alone is that it's tough to try everything you want. Those two dishes were too much food, but I couldn't help myself!
I can't wait to go back next year and check out more of the city!