Dates on their own are too sweet for me, but with a good amount of cocoa and salted peanuts, they make a delicious (and healthier than the real thing) treat.
Date Truffles
12 dates, pits removed
3 tbsp. cocoa
2 tsp. vanilla
1 C. lightly salted peanuts
2 tsp. warm water
Place dates, cocoa, vanilla and half the peanuts in a food processor. Blend until mixed. If the mixture isn't getting smooth, add the warm water so it turns into a paste. Roll the mixture into balls and roll in the other half of the peanuts.
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